HGT Cape Hake
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Sea frozen or Land frozen
- Description: Headed, gutted and tailed Cape Hake
- Catching area: FAO 47 – Southeast Atlantic
| SIZE CODING | GRADING | PRESENTATION | PACKAGING |
|---|---|---|---|
| 000 | 40-80g | INT | 12kg or 5kg or 2x5kg or 4x5kg or RDW |
| 00 | 80-200g | INT/IWP | 12kg or 5kg or 2x5kg or 4x5kg or RDW |
Land Frozen Skin on Cape Hake fillets
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Land frozen
- Description: Cape Hake Fillets skin on, skinless, PBI or PBO
- Catching area: FAO 47 – Southeast Atlantic
| SIZE CODING | GRADING | PRESENTATION | PACKAGING |
|---|---|---|---|
| 1 | 60-115g (2/4 oz.) | IWP | 5kg or 2x5kg or 4x5kg |
| 2 | 115-170g (4/6 oz.) | IWP | 5kg or 2x5kg or 4x5kg |
| 3 | 170-225g (6/8 oz.) | IWP | 5kg or 2x5kg or 4x5kg |
| 4 | 225-285g (8/10 oz.) | IWP | 5kg or 2x5kg or 4x5kg |
| 5 | 285-390g (10/14 oz.) | IWP | 5kg or 2x5kg or 4x5kg |
| 5+ | 390g+ (14 oz.+) | IWP | 5kg or 2x5kg or 4x5kg |
Sea Frozen Cape Hake Fillets
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Sea frozen
- Description: Cape Hake fillets skin on, skinless, PBI or PBO
- Catching area: FAO 47 – Southeast Atlantic
| SIZE CODING | GRADING | PRESENTATION | PACKAGING |
|---|---|---|---|
| S/L 00 | 30-60g | INT; PBO/PBI | 7kg or 2x7kg |
| S/L 0 | 60-90g | INT; PBO/PBI | 7kg or 2x7kg |
| S/L 1 | 90-130g | INT; PBO/PBI | 7kg or 2x7kg |
| S/L 2 | 130-170g | INT; PBO/PBI | 7kg or 2x7kg |
| S/L 3 | 170-210g | INT; PBO/PBI | 7kg or 2x7kg |
| S/O 1 | 60-100g | INT; PBO/PBI | 7kg or 2x7kg |
| S/O 2 | 100-140g | INT; PBO/PBI | 7kg or 2x7kg |
| S/O 3 | 140-180g | INT; PBO/PBI | 7kg or 2x7kg |
| S/O 4 | 180-220g | INT; PBO/PBI | 7kg or 2x7kg |
Cape Hake Steaks
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Land frozen
- Description: Cape Hake steaks skin on
- Catching area: FAO 47 – Southeast Atlantic
| SIZE CODING | GRADING | PRESENTATION | PACKAGING |
|---|---|---|---|
| M | 80-120g | IWP | 5kg or 2x5kg or 4x5kg |
| L | 120-160g | IWP | 5kg or 2x5kg or 4x5kg |
| XL | 160-200g | IWP | 5kg or 2x5kg or 4x5kg |
Cape Hake Loins
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Land frozen
- Description: Cape Hake Fillets skin on, skinless, PBI or PBO
- Catching area: FAO 47 – Southeast Atlantic
| SIZE CODING | GRADING | PRESENTATION | PACKAGING |
|---|---|---|---|
| M | 80-120g | IWP | 5kg or 2x5kg or 4x5kg |
| L | 120-160g | IWP | 5kg or 2x5kg or 4x5kg |
| XL | 160-200g | IWP | 5kg or 2x5kg or 4x5kg |
Cape Hake Formed Portions
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Land frozen
- Description: Cape Hake loins, supremas or fillets formed by pieces of skinless PBO Cape Hake Fillets in exclusive molds or pouches.
- Catching area: FAO 47 – Southeast Atlantic
| GRADING | PRESENTATION | PACKAGING |
|---|---|---|
| 100g | IWP | 5kg or 2x5kg or 4x5kg |
Cape Hake Bellies
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Land frozen
- Description: Cape Hake Bellies skin on
- Catching area: FAO 47 – Southeast Atlantic
| GRADING | PRESENTATION | PACKAGING |
|---|---|---|
| 30-70g | IWP | 5kg or 2x5kg or 4x5kg |
Cape Hake Sausages
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Sea frozen
- Description: Plastic casing stuffed with Cape Hake PBO fillets or pieces of PBO fillets
- Catching area: FAO 47 – Southeast Atlantic
| SIZE CODING | GRADING | PRESENTATION | PACKAGING |
|---|---|---|---|
| D6 | Diameter 6cm 6 pieces per carton | IWP | Random weight carton (RDW) |
| D9 | Diameter 9cm 5 pieces per carton | IWP | Random weight carton (RDW) |
Cape Hake Minced Blocks
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Land frozen
- Description: Chopped pieces of skinless PBO Cape Hake fillets in the shape of a tablet
- Catching area: FAO 47 – Southeast Atlantic
| PRESENTATION | PACKAGING |
|---|---|
| 2 waxed inner cartons inside a master carton | 15kg (2x7.5kg) |
Cape Hake Medallions
Scientific name: Merluccius Capensis/paradoxus
- Freezing: Land frozen
- Description: Slices from Cape Hake Sausage, IQF
- Catching area: FAO 47 – Southeast Atlantic
| GRADING | PRESENTATION | PACKAGING |
|---|---|---|
| 60g | In bulk into an inner plastic bag | 5kg |
| 100g | In bulk into an inner plastic bag | 5kg |
| 120g | In bulk into an inner plastic bag | 5kg |
